Chronic kidney disease, also known as chronic renal failure is described as abnormalities of kidney function present for more than 3 months. Chronic kidney failure is divided into 5 broad stages determined by the glomerular filtration rate of the kidneys. Is curd good for CKD Patient
Stage 1: High or normal kidney function with GFR above or equal to 90 ml/min
Stage 2: Mild decrease in kidney function with GFR 89- 60 ml/min “is curd good for CKD patients?”
Stage 3: Moderate decrease in kidney function with GFR between 59- 30ml/min
Stage 4: Severe damage to the kidneys with GFR between 29-15 ml/min
Stage 5: End-stage kidney disease (kidney failure) GFR below 15 ml/min
The people who have Diabetes, hypertension, heart diseases are more vulnerable to suffer from chronic kidney disease.
SYMPTOMS OF CHRONIC KIDNEY DISEASE:
Kidney patients suffering from progressive kidney damage tend to develop some common symptoms that include: Is curd good for CKD patients?
- Itchy skin
- Muscular cramps
- Nausea and vomiting
- Swelling in feet and ankles due to edema
- Increase urination
- Problem in breathing
- Sleeping disorder
- Belly pain
- Back pain
DIET FOR CKD PATIENTS:
Following a healthy lifestyle holds an essential position for CKD patient to recover from kidney disease. Diet puts halt on the rate of damage caused to the kidneys. A healthy life can be adopted by making some dietary changes and avoiding a completely sedentary lifestyle. These dietary changes may involve: “Ayurvedic Treatment for Kidney Failure”
- Reduced consumption of sodium by avoiding processed food, sauces, canned foods, red meat, pickle etc.
- The Limited intake of protein to avoid burdening the kidneys. The consumption of dairy products, animal products like red meat, chicken etc. should be avoided to put a stoppage on the condition of proteinuria Is curd good for CKD patients?
- Limited intake of fat-rich foods to avoid heart-related problems and triglyceride levels in the body
- Limited intake of Potassium and Phosphorus to maintain the levels of other electrolytes in the blood.
- Indulgence in less strenuous exercises like aerobics, yoga, meditation etc.
CURD AND KIDNEY DISEASE
The curd is a healthy addition to the dietary plans but its consumption certainly depends on the health condition of the patient. Patients with Chronic kidney disease or those who can develop kidney disease should be vigilant about their daily protein consumption.
Curd, a good source of protein is highly rich in phosphorus content. Protein-rich foods when get digested, break down into waste products like nitrogen, uric acid, and creatinine. These by-products are excreted out by the healthy kidneys through urine. Is curd good for CKD patients? The diseased kidneys fail to perform this function and wastes tend to build up in the body resulting in numerous other problems. The curd is also rich in calcium which increases the risk of developing kidney stones. Therefore, curd should be avoided by kidney patients as it increases the intensity of kidney damage.
NATURAL TREATMENT MEASURES:
Ayurveda, a holistic science believes that all kidney diseases are the end results of accumulated doshas in the body. These doshas are toxins that build up and block the bloodstreams connecting to kidneys. These blocked bloodstreams can undoubtedly be cleared by using herbal medicines and the right kind of lifestyle. Is curd good for CKD patients? Ayurveda offers a safer kidney treatment mechanism that helps to recover kidney damage without causing any side effects. “Karma Ayurveda Reviews, Feedback and Complaints”
Karma Ayurveda is an ayurvedic kidney treatment hospital renders its natural aid in the lines of Ayurveda with the assistance of a highly qualified physician Dr. Puneet Dhawan. The treatment measures offered by the centre target the root cause and cure the kidney problem without leading to any ill effects. Karma Ayurveda medicines have successfully replaced the allopathic treatment of dialysis and kidney transplant.